I made a "breakfast bowl" this morning, which is basically a way for me to use up my expiring produce.
I coated a ramekin with EVOO, covered the bottom with spinach, cracked two eggs into the mix, and topped with grape tomatoes and salt and pepper.
I let it cook on 400 until the top was just starting to brown around the edges and bubble just a little. I'm really not sure how long it was in there (I'm really bad about that..) but maybe 15? 20 mins?
I am a morning person, but my dog.. Is not a morning dog. She wakes up about an hour after I do, eats her breakfast, then suns until it's time for our walk. Then it's pretty much nap time until bed time.
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